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Throat and larynx

Bronchopect

Bronchopect

UseTo supplement the diet with herbal components beneficially affecting the...

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Acerola – an enormous source of organic vitamin C

Until recently, citrus fruits had been labelled as leaders in vitamin C concentration. Yet it is the fruit of acerola which contain the highest levels of this compound. Acerola triumphs in comparative studies on vitamin C content in both species.

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Boost your immune system with organic vitamin C

If you find the first symptoms of weakness, take vitamin C!

Humans must take vitamin C (ascorbic acid) in food or dietary supplements, since the human body cannot synthesise it. This is due to a mutation of a gene which codes one of the enzymes critical to the metabolic path that leads to the production of vitamin C. Animals (apart from the Guinea pig, apes, some fish species and birds) can synthesise the compound systemically, since they are free of the genetic mutation.

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